Any day and every day i can eat cake, pastries and ice creams, no matter what! There are days when i dont eat egg or meat and in those days if had a craving for a cake and went ahead to make this eggless ragi cake as i ran out of maida/all purpose flour. Last week i had made chocolates at home and added those chocolates in this recipe instead of cocoa and sugar! Lastly I made a chocolate and whip cream frosting to complete the cake decoration and ofcourse to enhace the cake's flavour. This cake would be so special to me because this is the first of its kind to be made using a pressure cooker in place of oven. How wonderful is that - yes you can also make this cake without oven. Do give it a try and share your valuable feedback. You can also check out my few other ragi recipes here: Ragi banana pancakes Ragi Adai Ragi sweet semiya Ragi moringa leaves adai Let see the ingredients needed for making this pressure cooker cake. Ingredients: 1 cup ragi flour 1 c...