Who would not like chocolate cakes ? Well, i know you like it too, otherwise you would not be reading this recipe right now :) This is an eggless version of molten chocolate lava cake and just uses oil and not even butter. Hope you would try this recipe at your home and like the way it chocolate melts down from inside. I have added little bit of instant coffee powder to enhance the chocolate flavour of the cake. Since it is molten cake, you can just make a batch of 4 or 5 cakes at one go as it is the best when served immediately. You can also refrigerate the molten chocolate lava cake for upto a day and warm it a little bit before serving, so that the chocolate melts from inside, while eating. Let's jump into the details and stepwise pictures of the recipe. Ingredients 3/4 cup of whole wheat flour or all purpose flour. 2 tbsp vegetable oil 1/2 tsp baking soda A pinch of salt 1 tsp instant coffee powder 2 tsp cocoa powder 3/4 cup sugar 1 tsp lemon juice 1/3 cu...