Pineapple is one of my favorite fruits and in fact it tops the list of my favorites. I can eat all day everyday with a little of bit sugar sprinkled all over it. Wow! it just brings back my childhood memories anytime i have it that way. I have few pineapple recipes in my blog - you can check them at the links here Pineapple rasam Pineapple fried rice Pineapple kesari Pineapple kulfi Ingredients: 1/2 cup of pineapple chunks a pinch of turmeric powder salt to taste 2 tsp cooking oil 1 sprig curry leaves 1 dry red chilli 1/2 cup water 1/2 curd To grind: 1 tsp mustard seeds 1 tsp cumin seeds 1 green chilli 2 tbsp grated coconut 2 tbsp water How to make pineapple pachadi: Take chopped pineapple onto a wok or kadai. Add turmeric. Add salt. Add water. Boil for 7-8 minutes till pineapple gets tender. You can also use canned pineapple, which will take less time to become tender while cooking. Meanwhile, take ingredients for grinding onto a blender. Add little water and grind till smooth. A...