No preservatives or any chemical ingredients in this delicious home made strawberry jam! You wonder how ?! I have just used lemon juice as natural preservative and it did not taste bitter at all. All you could taste is the sweetness of the strawberry fruit. I could not even find the seeds of the berries in the resulting jam i made today. Yummy is the word to explain this fruit jam. Since my childhood days, i'm a great fan of mixed fruit jam from "Kissan" brand. Spread it over bun or bread - awe! it's a wonderful snack after schooltime. Ingredients: 25 ripe strawberries, medium sized 150 gms of sugar 1 lemon, juice extracted How to make strawberry jam: 1. Wash the strawberries thoroughly. 2. Cut the strawberries into small pieces and keep it ready. 3. Heat a non-stick pan and let it dry without even a drop of water. 4. Add the cut strawberries to the pan on high flame. 5. Immediately add sugar and stir. 6. Just in two minutes of time, ...